R&D Director: KenYi        

He has been engaged in food-related R&D&production & quality management for more than 20 years in many of the world's top 500 foreign-funded food companies, especially in the field of candy development.

He has worked in the R&D department of Mars Wrigley for more than 12 years, and has served as the global R&D director of Mars Wrigley's chewing gum & mint category, and the global director of R&D of chocolate category, and also led the establishment and verification of production lines with an investment of more than 1 billion RMB.

He has served in Nescafe and Mead Johnson Nutrition Co., Ltd. for many years, and has accumulated rich foodExperience in product R&D & production & quality management.